Monterey Jack Spaghetti

mj spaghetti

 

8 oz. of spaghetti, broken into 2 inch pieces
2 eggs
2 cups of sour cream
1/2 cup grated Parmesan cheese
1/2 tsp of garlic powder
4 cups of shredded Monterey Jack cheese
2 pks ( 10 oz ) frozen, chopped spinach, thawed & drained
1 lg can of Durkee French fried onion rings, divided

Cook spaghetti to pkg directions. In a medium bowl, beat eggs, add sour cream, Parmesan cheese & garlic powder. Drain spaghetti & add to egg mixture w/cheese, spinach & 1/2 the onions. Put in greased 2 qt. casserole & bake @ 350 degrees for 45 mins, covered. Last 5 minutes, add the remaining onions & enjoy!!!
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Add or Follow me: Jenn Abadie Scioneaux
Get your Skinny on! 100% natural! NO wraps! NO shakes! NO fake food! NO hormones!! Start here:http://OnOurWeighToHealth.sbcnewresolution.com/**************************************************

 

 

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