lowfat banana oatmeal cookies


2 Cups Oats
4 Ripe Bananas
1 Cup Dark Chocolate Chips

Preheat oven to 350 degrees
Mix everything together in a large bowl, making sure to mash the bananas completely with a fork.
Stir well.
Drop the “dough” onto a lined cookie sheet (approx. 1 Tbl per cookie)
Bake for approximately 15 minutes. (I baked for 18 minutes due to altitude.)

Nutritional Facts:
Makes 32 Servings
(Per serving)
Calories: 72
Protein: 2g
Carbs: 12g
Fat: 3g
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