Lentil and Giant Couscous Stew with Fat Free Stuffing Dumplings

Bunny Kitchen

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This recipe was inspired by Annie at An Unrefined Vegan’s November Virtual Vegan Potluck Stoup dish. I made a version with a hint of spice, chunks of broccoli and  addictive sage and onion stuffing dumplings made with just three ingredients and zero fat.

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This is a stew like no other, with so many wonderful textures and complimentary flavours, every mouthful is exciting and will leave you truly satisfied. The best part is that this makes a large pot which will make at least 10 portions so you can keep this in the fridge and healthily feast on it for days.

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Don’t be put off by the long lost of ingredients, it really is as simple as chopping some carrots and onion and putting everything into a pot!

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Ingredients: Serves 10

For the stew:

  • 1 large onion, diced
  • 4 carrots, sliced into rounds
  • 1 tbsp soy sauce
  • 2 cloves garlic…

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