Lentil and Giant Couscous Stew with Fat Free Stuffing Dumplings

Bunny Kitchen


This recipe was inspired by Annie at An Unrefined Vegan’s November Virtual Vegan Potluck Stoup dish. I made a version with a hint of spice, chunks of broccoli and  addictive sage and onion stuffing dumplings made with just three ingredients and zero fat.


This is a stew like no other, with so many wonderful textures and complimentary flavours, every mouthful is exciting and will leave you truly satisfied. The best part is that this makes a large pot which will make at least 10 portions so you can keep this in the fridge and healthily feast on it for days.


Don’t be put off by the long lost of ingredients, it really is as simple as chopping some carrots and onion and putting everything into a pot!


Ingredients: Serves 10

For the stew:

  • 1 large onion, diced
  • 4 carrots, sliced into rounds
  • 1 tbsp soy sauce
  • 2 cloves garlic…

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