Avocado Dip

angies avocado dip

 

1 large avocado
2 teaspoons fresh lemon juice
1/2 cup Greek yogurt
1 teaspoon hot sauce
1/4 extra virgin olive oil
2 garlic cloves
3/4 teaspoon salt.

Blend all ingredients together , can be stored in the fridge 2-3 days
* You can more oil if you want to use as a dressing instead

Friend or Follow me on Facebook  for more great post! Jenn Abadie Scioneaux

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