Friend or Follow me for more great post! Jenn Abadie Scioneaux
5 bacon slices
1 small package of Imitation Crab
1 15 oz can French style green beans
seasoning (I use Lemon Pepper and Garlic Salt)
Cut bacon into small pieces and cook until just done (scissors work great to cut the bacon). Add beans and crab to the pan with the bacon. Season with your favorite seasoning. Cook until hot and service with your favorite side dish.
Serves 4
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