Texas Sheet Cake

texas sheet cake

 
Bring to boil:
1 stick of butter
1 cup of water
4 TBS of Cocoa

Remove from heat and add to:
2 cups of flour
2 cups of sugar
1 tsp of salt
1 tsp of backing soda

Beat in :
2 eggs
1/2 cup of sour cream

Pour into large greased 15.5″ x 10.5″ pan.

Bake 20 mins 350 degrees

Let cool 10 mins and then ice cake.

Icing recipe:

Bring to boil:
4 TBS cocoa
6 TBS milk
1 stick butter

Remove from heat and add:
1 pound of confectioners sugar
1 tsp vanilla
1 cup of chopped walnuts (optional)

Pour over cake and spread. Enjoy!!

Friend or Follow me for more great posts! Jenn Abadie Scioneaux
Join my group On Our Weigh to Health come make friends and get encouraged

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s